Prep time: 5 minutes Cook time: 2 hours Servings: 5
1 1/2 pounds boneless, skinless chicken thighs
1 bottle (8 ounces) Ortega Chipotle Taco Sauce
1/2 cup chicken stock
1/2 teaspoon salt
1/2 teaspoon pepper
1 package (10 shells) Ortega Good Grains White Corn with Chia Taco Shells, warmed taco toppings In medium pan, combine chicken, taco sauce, chicken stock, salt and pepper, and cook on low, covered, ap…